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Fri, Dec 4

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Cooking with Cakebread: Cassoulet and Cabernet

Cakebread Cellars · Rutherford

Cakebread CellarsPhoto: Cakebread Cellars · Google

Cook a traditional cassoulet of white beans, duck, sausage and pork, paired with Cakebread estate Cabernets.

Cakebread Cellars hosts a cassoulet cooking class in Rutherford on Friday, December 4, 2026. Participants prepare the traditional dish of white beans, duck, sausage and pork, paired with Cakebread estate Cabernets. Check the time and details on the event page before you go.

Event details on the organizer's site

Details can change; confirm with the organizer before you go. Tasting? Plan a designated driver, a tour or a rideshare.

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